Alameda Recalde, 4 · Bilbao Cocina ininterrumpida todo el día +34944231313



    Spring, an Explosion of Flavours

    Oyster and Spiced Kefir
    Grilled Marrowbone with Almadaraba Red Tuna Tartare
    Spring Vegetables Under a Veil of Peas
    Carabinero Prawn, Orduña Organic Egg and Garam Masala
    Sokarrat, Squab Pigeon and Mole Sauce
    Grilled Cod and Leek Soup
    Bellota Iberian Pork Shank over Mushroom Stew
    Idiazabal Ice Cream and a Foam of Red Fruits
    Nitro Apple and Cinnamon Custard

    Spring Menu 68 euros (iva included)

    If you wish we can combine each one of the dishes of the menu with wine. The price for the wine pairing is 28€/person (iva included)